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Author Cygnet Brown
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  With food costs rising sharply every time we step into a grocery store, it is time everyone started a garden. This book shows you how. Learn to start a vegetable garden using healthful, easy to grow vegetables, and extend your harvest from early spring through winter. This guide shows the best ways the author has found to grow healthful vegetables from the moment the ground thaws in the spring until the ground freezes again in the winter. Cygnet Brown is not a novice gardener. She has over forty years of practical gardening experience under her belt. For her, organic gardening principles are not simply a philosophy, they are a way of life. Without using chemical fertilizers, herbicides or pesticides, she has managed to grow many of the family's groceries and has improved her corner of the planet's soil in the process. Her use of this natural, practical philosophy stems from the premise that “healthy soil produces healthy plants”
                                       


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what others are saying about simply vegetable gardening

"Everyone thinks they can garden but vegetable gardening is very different from purchasing a 6-pack of marigolds at the local big box store. This is a clear and easy-to-follow guide that will be invaluable to early gardeners and a good refresher for more experienced vegetable gardeners" "MamaCat" Confirmed Amazon Kindle Reader

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